Pumpkin, mushrooms and cranberries
Autumn at Juit: Delicious dishes with seasonal ingredients.
For our seasonal autumn dishes we use local vegetables that are naturally ripe in September, October and November. The most delicious creations with pumpkin, mushrooms, onions and carrots await you. Typical autumn classics in the usual Juit style are also included.
Soon & only for a short time
Linguine with Hokkaido-pumpkin
26/09/2022 - Linguini with Hokkaido squash and spinach
Beef ragout with cranberries
10/10/2022 - Beef stew with cranberries
24/10/2022 - Lemon mushroom-pasta
Yes to seasonality - 5 reasons
100% real taste: the vegetable simply tastes better. Because it grows naturally, it can fully develop its flavor.
More vitamins: Since the seasonal vegetables are available shortly after harvest, the vitamins are preserved as much as possible.
Better for the environment: Due to short transport distances, seasonally harvested products cause less CO2 emissions.
Better for agriculture: Seasonal harvesting is cost-saving. So you effectively support our farmers.
Variety in the menu: Since the seasonal vegetables change from month to month, your menu automatically remains varied.
Suppliers from the region
Variety and seasonality also include regional suppliers who allow us to source the very best raw materials. Just take a look.