placeholder
placeholder

Ratatouille & Feta

<450 kcal
Lower Carb
Vegetarian
Not spicy

Grilled zucchini, eggplant and peppers in a finely seasoned tomato sauce with thyme, basil and oregano. Served with roasted potato cubes refined with thyme and feta cubes.

Ingredients

Potatoes 32%, tomato pulp 17%, FETA CHEESE 17%, bell peppers 8.8%, zucchini 6.4%, eggplant 6.4%, onions 6.3%, canola oil, herbs (parsley, thyme, basil, garlic sprouts, oregano), citrus fiber, sea salt, garlic, maple syrup, pepper.

May contain traces of soy, sesame and celery.

Preparation

More Infos

Oven vegetables with tomatoes, feta and potatoes. Frozen.
dish.storage
Net Weight ℮ 450 g

Nutrition Facts

  •  
  • per 100 g
  • per Portion
  • Energy
  • 410 kJ
  • 1,845 kJ
  •  
  • 98 kcal
  • 441 kcal
  • Fat
  • 5.3 g
  • 24 g
  • … of which saturates
  • 2.9 g
  • 13 g
  • Carbohydrate
  • 7.3 g
  • 33 g
  • … of which sugars
  • 2.2 g
  • 9.9 g
  • Fiber
  • 1.0 g
  • 4.5 g
  • Protein
  • 4.2 g
  • 19 g
  • Salt
  • 1.0 g
  • 4.6 g