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Pollock with celery mash

and walnut pesto

Lower Carb
New
Not spicy

Juicy pollock cooked to perfection, served with velvety light celery potato mash. Rounded off with spicy walnut pesto and delicious, freshly harvested carrots.

Ingredients

SELLERY 23%, carrots 20%, SULPHUR FILET 19%, potatoes, MILK, canola oil, WALNUT 3,5%, onions, CREAM FRAICHE, parsley, sea salt, lemon peel, pepper, nutmeg

Preparation

More Infos

Pollock with celery potato mash, carrots and walnut pesto. Frozen.
Store at -18° C (✱✱✱ compartment of the freezer). Do not freeze again after defrosting.
Net Weight ℮ 480 g

Nutrition Facts

  •  
  • per 100 g
  • per Portion
  • Energy
  • 502 kJ
  • 2,410 kJ
  •  
  • 120 kcal
  • 576 kcal
  • Fat
  • 7.8 g
  • 37 g
  • … of which saturates
  • 1.2 g
  • 5.8 g
  • Carbohydrate
  • 5.0 g
  • 24 g
  • … of which sugars
  • 2.4 g
  • 12 g
  • Fiber
  • 2.0 g
  • 9.6 g
  • Protein
  • 6.1 g
  • 29 g
  • Salt
  • 0.70 g
  • 3.4 g