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Mie noodles shiitake-ginger

High Protein
New
Beef

Mie noodles with bean sprouts finished with a ginger marinade, served with sautéed shiitake mushrooms and ground beef.

Ingredients

MIE NOODLES 23% (DURUM-HARDWHEAT GRAIN, water), ground beef 12%, carrots, shiitake mushrooms 10%, broccoli, bean sprouts, white cabbage, SOYA Sauce (water, SOYA BEAN, WHEAT, table salt), green onions, ginger 2.6%, citrus fiber, SESAME OIL, canola oil, garlic, honey, sea salt, lime juice

Preparation

More Infos

Dish of marinated Mie noodles with ginger, shiitake mushrooms and ground beef. Frozen.
dish.storage
Net Weight ℮ 465 g

Nutrition Facts

  •  
  • per 100 g
  • per Portion
  • Energy
  • 448 kJ
  • 2,082 kJ
  •  
  • 107 kcal
  • 498 kcal
  • Fat
  • 4.6 g
  • 21 g
  • … of which saturates
  • 0.8 g
  • 3.7 g
  • Carbohydrate
  • 8.8 g
  • 41 g
  • … of which sugars
  • 2.1 g
  • 9.8 g
  • Fiber
  • 1.7 g
  • 7.9 g
  • Protein
  • 6.3 g
  • 29 g
  • Salt
  • 0.97 g
  • 4.5 g