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Mie noodles shiitake-ginger

with minced beef

High Protein
Beef
Not spicy

Mie noodles with bean sprouts finished with a ginger marinade, served with sautéed shiitake mushrooms and ground beef.

Ingredients

MIE NOODLES 23% (DURUM-HARDWHEAT GRAIN, water), ground beef 12%, carrots, shiitake mushrooms 10%, broccoli, bean sprouts, white cabbage, SOYA Sauce (water, SOYA BEAN, WHEAT, table salt), green onions, ginger 2.6%, citrus fiber, SESAME OIL, canola oil, garlic, honey, sea salt, lime juice

Preparation

More Infos

Dish of marinated Mie noodles with ginger, shiitake mushrooms and ground beef. Frozen.
Store at -18° C (✱✱✱ compartment of the freezer). Do not freeze again after defrosting.
Net Weight ℮ 465 g

Nutrition Facts

  •  
  • per 100 g
  • per Portion
  • Energy
  • 448 kJ
  • 2,082 kJ
  •  
  • 107 kcal
  • 498 kcal
  • Fat
  • 4.6 g
  • 21 g
  • … of which saturates
  • 0.8 g
  • 3.7 g
  • Carbohydrate
  • 8.8 g
  • 41 g
  • … of which sugars
  • 2.1 g
  • 9.8 g
  • Fiber
  • 1.7 g
  • 7.9 g
  • Protein
  • 6.3 g
  • 29 g
  • Salt
  • 0.97 g
  • 4.5 g