Discover Our Dishes

New dishes every week, created by our nutritionists and cooked by our chefs just for you.

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Lemon chicken with roasted broccoli

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Red coconut curry

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Pulled Chicken

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Lemon salmon

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Winter ragout with apple red cabbage

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Linguine with Hokkaido-pumpkin

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Red Thai-curry with beef

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Meatballs à la Siziliana

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Salmon with mashed potato and chard

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Meatballs with feta

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Chicken with Pumpkin-Mash

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Linguini with herb shrimp

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Salmon & Tagliatelle

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Lemony mushroom-pasta

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Caprese Chicken

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Beef ragout with cranberries

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Chicken Tikka Masala

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Chicken Paella Verde

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Teriyaki Noodles

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Pennette Feta

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Linguine con Pollo

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Beef Stew Brasato

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Glasnudel Curry

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Asia glass noodle bowl

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Beef-Chili

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Mie noodles shiitake-ginger

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Lamb ragout

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Pennette walnut pesto

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Beef Chimichurri

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Cauliflower Curry Aloo Gobi

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Chicken with bulgur tabouleh style

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Red Thai curry veggie lover

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Mac&Cheese Cauliflower

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Mushroom risotto with herb salmon

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Lentil bolognese

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Pollock with coconut-spinach

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Vegetable chili

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Pollock with celery mash

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Ratatouille & Feta

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No Chicken BBQ

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Coconut lentil dal

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Korma Curry

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Meatballs & Bulgur

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Aubergine-Lentilcurry

Common Questions

How does Juit work?

Choose a box size (6, 8, 10 or 12 dishes) and add your favorites from over 40 different dishes. Then select your delivery address and a delivery date and pay conveniently online. Our dishes are flash frozen and delivered to you on the selected date.

How are Juit dishes cooked?

When cooking, we only use natural ingredients from selected suppliers - no artificial flavours, preservatives, flavour enhancers or other additives. We only process high-quality oils such as olive or rapeseed oil. And not a single substance with an E number. Our cooks don't need that at all. Slicing, stewing, roasting - just like at home, only with larger pots and pans.

Where do your ingredients come from?

We only use the best ingredients from selected suppliers. Here you can find out more about our suppliers.